An exceptional event was organized by the Fontaine-Henry Renaissance association
in 1999, one which is remembered by all.
11,000 visitors came over one single weekend, to enjoy the extraordinary revolving
“professional advice-demonstration-tasting” of 24 great Norman
chefs, hosted by Michel BRUNEAU under the patronage of Pierre Gagnaire (…)
and with the enlightening commentary of Michel DELAUNEY. The event was to
finish with a dinner made by all these renowned chefs, with as many starters,
main courses and desserts as chefs, and with the Soloist orchestra of the
Manche department who performed throughout the dinner.